Mercredi 10/03/2010 17:12 Contact Geographic location News Visit us Careers Self storage facility Description Reservation The Clients Your Storage Rooms Terms & Conditions E-Invoice Vehicle Parking Description Reservation The Products of the Farm Beer of Brie Cider of Brie Eggs Potatoes Rapeseed Oil The Honey The Poultries Briard Apple Juice Chicken potted meat Recipes Recipes Recipes Recipes Recipes Recipes Recipes Recipes The Horses Description Reservation Partnership Sites

Create an account Forgotten password? Les Recettes de Tourneboeuf Chapon farci aux figues et au foie gras 4 personnes - préparation : 30 min - cuisson : 2 h Chapon en farce fine et poires aux airelles 6 personnes - préparation : 35 minutes (Attente : 20 minutes) - cuisson : 2 h 15 Chapon rôti en grande marinade 8 personnes - préparation : 30 minutes (Marinade 24 h) - cuisson : 2 h 30 Chapon en croûte de sel 6 à 8 personnes - préparation : 1 heure - cuisson : 2 h 30 Les Recettes